About us...History and tradition

Jerry has over 30 years of experience in the restaurant business and, in particular, baking tasty, light and crunchy pizzas cooked in a wood oven. All the dishes you will find with us will have one common thread: tradition. Customers, welcomed in a familiar environment, will find typical Salento cuisine with a wine list to match and a wide choice of pizzas, prepared with fresh and quality products. The restaurant has a large outdoor room.